PROS
This cake is rich and chocolatey with a hint of orange and a moist, fluffy texture.
It’s a great way to use up leftover pumpkin and satisfy your sweet tooth at the same time.
CONS
This cake is high in sugar and calories, so it should be enjoyed in moderation.
It’s not suitable for those with egg or dairy allergies or intolerances.
HEALTH & BENEFITS
Pumpkin is high in vitamins A and C, potassium, and fiber which are important for overall health and wellness.
Cocoa contains antioxidants that can help reduce inflammation and improve heart health.
Oranges are an excellent source of vitamin C which supports a healthy immune system.
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