Brown Sugar Meringue With Chocolate Cream

May 31, 2023May 31, 20230 1

Brown Sugar Meringue With Chocolate Cream, a decadent dessert for any occasion

by The Chefin Dessert

Prep

20 min

Cook

12 min

Ready In

32 min

Level

Difficult

Rating

Ingredients

	4 egg whites
	1 cup firmly packed brown sugar
	100 g chocolate ( your choice of white , milk or dark )
	200 ml cream

Nutrision Information

Servings Per Recipe

4-6

Calories

385

Sugar

36g

Fat

22g

This Brown Sugar Meringue With Chocolate Cream recipe is a decadent dessert that's perfect for any occasion. The meringues are sweet, crispy, and airy, while the chocolate cream is rich and indulgent. Serve it on its own, or with some fresh berries or whipped cream on the side.

Instructions

1.	Preheat the oven to 180°C.
2.	Whisk together the egg whites until stiff peaks form.
3.	Add the brown sugar, one tablespoon at a time, until the mixture is thick and glossy.
4.	Line a baking sheet with parchment paper and place spoonfuls of the meringue mixture on the sheet.
5.	Bake for 10-12 minutes or until the meringues are crisp on the outside but still soft in the center.
6.	Melt the chocolate in a heatproof bowl set over a pot of simmering water.
7.	Whip the cream until thick and fluffy.
8.	Fold the melted chocolate into the whipped cream.
9.	Spoon the chocolate cream onto the meringues.

PROS

The combination of the sweet, crunchy meringues and the rich, chocolate cream is irresistible.

This dessert is sure to impress both guests and family members.

It can be made a day in advance and stored in the fridge.

CONS

The high sugar content makes this dessert unsuitable for anyone on a low-sugar diet.

Additionally, the dessert requires some precision and skill to get the perfect meringues.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it does contain egg whites which are high in protein.
Additionally, dark chocolate has been linked to various health benefits, including reducing blood pressure and improving heart health when consumed in moderation.