Kim’s Salsa

May 31, 2023May 31, 20230 6
Kim's Salsa - A Zesty and Flavorful Dip Recipe
in Appetizer

Prep

15 min

Cook

0 min

Ready In

1 hr 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can whole tomatoes , chopped and liquid reserved
1 can tomato paste
1/2 onion , chopped
1 green bell pepper , chopped
6 cloves garlic , minced
3/4 cup finely chopped jalapeno peppers
2 tablespoons white sugar
1 teaspoon chili powder
1 cup red wine vinegar
1 tablespoon salt
1 tablespoon ground cumin

Nutrision Information

Servings Per Recipe
8
Calories
56
Sugar
4g
Fat
0.3g
Kim's Salsa is a zesty and flavorful dip recipe that is perfect for any occasion. Whether you are hosting a party or simply looking for a healthy snack option, this recipe is sure to please. The combination of fresh tomatoes, onions, bell peppers, garlic, and jalapeno peppers creates a delicious and well-balanced dip that will leave your taste buds singing. Best of all, this recipe is easy to make and can be prepared in advance, so you can spend more time enjoying the party and less time in the kitchen.

Instructions

1.In a medium-sized bowl, mix the whole tomatoes, tomato paste, and reserved liquid together until well combined.
2.Stir in the chopped onion, green bell pepper, minced garlic, and finely chopped jalapeno peppers into the tomato mixture.
3.Add in the white sugar, chili powder, red wine vinegar, salt, and ground cumin, stirring everything together well.
4.Cover the bowl with plastic wrap and refrigerate for at least an hour before serving.

PROS

Kim’s Salsa is a delicious and versatile dip that can be served as an appetizer or a side dish.

The combination of fresh vegetables and zesty spices create a burst of flavors that will leave your taste buds begging for more.

CONS

The high sodium content from the added salt and vinegar is one potential downside of this recipe.

Additionally, the recipe calls for a generous amount of jalapeno peppers, which might be too spicy for some people’s taste.

HEALTH & BENEFITS

This salsa recipe is packed with fresh vegetables that are loaded with vitamins, minerals, and antioxidants.
Jalapeno peppers contain capsaicin, which has been shown to have pain-relieving and anti-inflammatory properties.
Additionally, the lycopene found in tomatoes has been linked to reducing the risk of heart disease.

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