Honey Ginger Feijoa Frozen Yogurt

May 31, 2023May 31, 20230 2

Indulge in the flavors of sweet and tangy Honey Ginger Feijoa Frozen Yogurt

by The Chefin Frozen Dessert

Prep

20 min

Cook

30 min

Ready In

3 hrs

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

200

Sugar

25g

Fat

Honey Ginger Feijoa Frozen Yogurt is a refreshing, tangy, and sweet frozen dessert that is perfect for hot summer days. This yogurt dessert is made with the goodness of fresh guavas, ginger, and honey. Guava is a tropical fruit that is known for its high nutritional value and medical benefits. The addition of ginger root gives this dessert a warming effect and a sharp, fragrant flavor. This dessert will tantalize your taste buds with its balance of sweet and sour. The yogurt in it makes it healthy and adds a nice creamy texture to the dish.

Instructions

1.	Cut the guavas into small pieces and put them in a blender.
2.	Add lemon juice and gingerroot to the blender and blend thoroughly.
3.	In a small saucepan, mix sugar and cornstarch together and add milk. Cook the mixture over low heat, stirring continuously until it thickens.
4.	Once done, remove from heat and cool down to room temperature.
5.	Add honey and yogurt to the blender and blend until it forms a smooth mixture.
6.	Stir in the cooled thickened milk mixture.
7.	Pour the mixture into a container and freeze in an ice cream maker according to the manufacturer's instructions.
8.	Once done, transfer the frozen yogurt to a container and freeze it for 2-3 hours until firm.

PROS

Enjoy the perfect balance of sweetness and tanginess in each spoonful of this yogurt dessert.

A perfect treat for a hot summer day.
It’s a healthy alternative to conventional desserts as it doesn’t contain high levels of refined sugars and fats.

CONS

Due to the presence of honey and sugar, this dessert is still high in calories and sugar content.
So, like all desserts, it should be consumed in moderation.

It’s not a suitable dessert for people who are lactose intolerant.

HEALTH & BENEFITS

This dessert contains various essential nutrients and health benefits. Guavas are rich in vitamins A and C, which improves immunity and enhances skin health.
Gingerroot is known to improve digestion and promotes weight loss.
Yogurt is full of probiotics, which helps in maintaining a healthy gut microbiome.

	5 guavas ( Feijoas )
	1 teaspoon lemon juice
	1/2 teaspoon fresh gingerroot , grated
	1/2 cup granulated sugar
	2 teaspoons cornstarch
	1 1/4 cups 1 % low-fat milk
	1/4 cup honey
	1 cup plain low-fat yogurt , stirred