Ingredients

500 g chocolate , Eating ( Cadbury 's is the nicest )
5 ounces Copha
1/2 lb desiccated coconut
14 ounces condensed milk , Nestle ( Approx . 400g net , I think )
1 packet cherries , fresh cherries could be used
red food coloring
Chocolate lovers, have you tried the delectable Cherry-Ripe Chocolate Slice yet? This decadent dessert is guaranteed to impress your taste buds with its luscious combination of chocolate, coconut, and cherries. The recipe is easy to follow and requires minimal preparation time. It's perfect for family gatherings and parties or even when you crave something sweet and chocolaty for yourself. The slice can be stored in an airtight container in the refrigerator for days, so you can enjoy it any time you want a sugar rush.

Instructions

1.Line a 20 cm square tin with baking paper.
2.Melt chocolate and copha in a heatproof bowl over hot water.
3.Halve cherries and remove pips.
4.Add coconut, condensed milk, and red food coloring to melted chocolate-copha mixture and mix well.
5.Gently stir in halved cherries.
6.Turn mixture into prepared tin and smooth surface.
7.Chill until firm and cut into squares to serve.

PROS

This chocolate slice is a dream for all chocolate lovers.
The crunch of desiccated coconut and juicy cherries make it even more flavorful.

It’s quick and easy to make and can be refrigerated for up to a week.

CONS

The slice contains high amounts of sugar and fat.
It should only be enjoyed in moderation as a treat and not as a part of daily diet.

HEALTH & BENEFITS

The cherries in this recipe are rich in Vitamin C, antioxidants, and fiber. They may help with reducing inflammation and promoting healthy heart function.
Chocolate, when consumed in moderate amounts, has been associated with reducing blood pressure, promoting blood flow to the heart, and improving brain function.

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