Peppermint Christmas Roll

May 31, 2023May 31, 20230 1

Peppermint Christmas Roll with a refreshing burst of mint flavor

by The Chefin Dessert

Prep

10 min

Cook

3-4 hours

Ready In

3-4 hours 10 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

448

Sugar

33g

Fat

23g

The Peppermint Christmas Roll is a perfect dessert for the holiday season. It is easy to make and guaranteed to impress your guests. The mixture of chocolate ripple biscuits, cherries, coconut, and Cadbury Dairy Peppermint Milk Chocolate creates a refreshing, festive dessert that is perfect after a big Christmas dinner. Serve this dessert with a hot cup of cocoa or coffee and enjoy the holiday season with the people you love.

Instructions

1.	Crush the chocolate ripple biscuits into fine crumbs and stir in the melted butter.
2.	Press the mixture firmly into the base of a lined tray.
3.	Melt the Cadbury Dairy Peppermint Milk Chocolate in the microwave or using a double boiler set-up.
4.	Stir in the sweetened condensed milk.
5.	Pour the mixture over the biscuit base and smooth out the top.
6.	Sprinkle the top with chopped glace cherries and coconut flakes.
7.	Place in the refrigerator and let it set for 3-4 hours or overnight.
8.	Once chilled, slice into desired portions and serve.

PROS

This Peppermint Christmas Roll is easy to make and looks festive on any table.

The refreshing burst of mint flavor is perfect for the holiday season, and the addition of cherries and coconut adds a nice texture to the roll.

CONS

This dessert is high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although this dessert is not particularly healthy, the Cadbury Dairy Peppermint Milk Chocolate contains antioxidants that may benefit heart health and enhance cognitive function.

	1 packet chocolate ripple biscuits
	250 g cadbury dairy peppermint milk chocolate
	1 cup glace cherries
	2 ounces melted butter
	0.5 can sweetened condensed milk
	coconut