Orange and Poppy Seed Muffins (Cupcakes)

May 31, 2023May 31, 20230 4
Delicious Orange and Poppy Seed Muffins (Cupcakes) recipe for your breakfast or dessert
in Baking

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

melted butter , to grease
1 tablespoon poppy seed
185 ml milk
375 g self-raising flour
155 g caster sugar
125 g butter , melted
2 eggs , lightly whisked
2 teaspoons finely grated orange rind
60 ml fresh orange juice
icing sugar , to dust

Nutrision Information

Servings Per Recipe
12
Calories
314
Sugar
22g
Fat
12g
These Orange and Poppy Seed Muffins (Cupcakes) are a delicious treat to enjoy at breakfast with a cup of coffee or tea, or as a dessert after dinner. They have a fluffy texture and are packed with a refreshing orange flavour that blends perfectly with the delicate crunch of poppy seeds. The beauty of this recipe is that it is easy to make so it can quickly become a staple in your home bakery. The best part is that you can make them ahead of time and store them in an airtight container for several days. These muffins (cupcakes) are perfect for a cosy breakfast in bed or an indulgent afternoon snack.

Instructions

1.Preheat oven to 180C. Brush twelve 80ml (1/3-cup) capacity muffin pans with melted butter to lightly grease.
2.Combine the milk and poppyseeds in a small bowl. Set aside for 5 minutes to soak.
3.Combine the flour and sugar in a large bowl and make a well.
4.Add the milk mixture, butter, egg, orange rind and orange juice, and stir until just combined, be careful not to overmix.
5.Spoon the mixture into the prepared muffin pans.
6.Bake in preheated oven for 20-25 minutes or until golden brown and a skewer inserted into the centres comes out clean. The muffins will have a slight crust on top. Remove from the oven and set aside for 5 minutes to cool slightly.
7.Dust with icing sugar.

PROS

These muffins (cupcakes) are rich in flavour, moist and fluffy and are perfect for breakfast or dessert.
They are easy to make and can be stored for a few days.
Orange rind and juice make them a great source of vitamin C.

CONS

They are fairly high in sugar and not suitable for people with poppy seed allergy.

HEALTH & BENEFITS

Oranges have a high content of vitamin C which makes them good for the immune system and skin. Poppy seeds contain healthy unsaturated fats which can help keep your heart healthy.

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