Millennium Meatloaf (Using Vegemite)

May 31, 2023May 31, 20230 23
Millennium Meatloaf is a delicious combination of beef mince, grated carrot, and grated cheddar cheese with an Australian twist of Vegemite.
in Meat

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

600 g beef mince
1 onion , finely chopped
2 garlic cloves , crushed
1 carrot , grated
1/4 cup tomato sauce
1/4 cup plum sauce
2 teaspoons vegemite
1 egg , lightly beaten
1 cup breadcrumbs
1 cup grated cheddar cheese

Nutrision Information

Servings Per Recipe
6
Calories
479
Sugar
7g
Fat
27g
Meatloaf is a classic comfort food that is popular all over the world, and Millennium Meatloaf takes it up a notch with its unique blend of Vegemite, grated carrot, and cheddar cheese. The dish is easy to make and satisfying to eat, making it a perfect dinner option for busy weeknights. The use of Vegemite in the recipe adds a distinct flavor to the dish that is unmistakably Australian. The addition of grated carrot in the recipe makes the dish healthy and nutritious, while the use of cheddar cheese gives it a creamy texture. Overall, Millennium Meatloaf is a dish that is sure to please everyone in the family.

Instructions

1.Preheat oven to 180°C. Line a 22cm x 11cm (base measurement) loaf pan with baking paper.
2.Combine beef mince, onion, garlic, carrot, tomato sauce, plum sauce, and vegemite in a large bowl. Season with salt and pepper. Add the egg and breadcrumbs. Mix until well combined.
3.Spoon half the meat mixture into the prepared pan. Top with the grated cheese, keeping within a 1 cm border around the edges. Cover the cheese with the remaining meat mixture, pressing down to enclose the cheese completely.
4.Bake for 45-50 minutes or until cooked through. Stand for 5 minutes. Turn onto a platter. Slice and serve with Australian-style mashed potatoes and green vegetables.

PROS

The Vegemite adds a unique umami flavor to the dish that is irresistible for foodies.
The use of grated carrot in the recipe gives the dish a healthy twist, making it a nutritious and delicious meal for all.

CONS

This dish may be high in fat content due to the use of beef mince and cheddar cheese in the recipe.
Care must be taken to ensure adequate portion control to maintain a balanced diet.

HEALTH & BENEFITS

This dish is a good source of protein, vitamins, and minerals that are essential for a healthy body. The use of grated carrot in the recipe provides dietary fiber, which aids digestion and promotes a healthy gut. The dish can be enjoyed in moderation as part of a balanced diet.

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