PROS
This easy-to-make Date & Ginger Loaf requires only 4 ingredients.
It’s perfect for a quick and healthy snack or breakfast on the go.
CONS
This recipe uses self-raising flour, which contains more calories and sodium than regular flour.
Additionally, the loaf is high in sugar due to the dates used to sweeten it.
HEALTH & BENEFITS
This Date & Ginger Loaf is a healthier option for those looking to cut back on refined sugar.
The dates are a good source of fiber, vitamins, and minerals, including potassium and magnesium. Ginger has anti-inflammatory and immune-boosting properties that may help alleviate nausea, sore throat, and other health issues.
Enjoy a slice of this loaf as part of a balanced diet.
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