Chocolate Pikelets

May 31, 2023May 31, 20230 2
Chocolate Pikelets recipe for a sweet breakfast or snack
in Breakfast/Brunch

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 teaspoon baking soda
1 cup low-fat milk
1 egg
3 tablespoons sugar or 3 tablespoons caster sugar
1 cup flour
2 tablespoons cocoa powder
2 teaspoons cream of tartar
1 pinch salt
1 tablespoon margarine or 1 tablespoon butter , melted

Nutrision Information

Servings Per Recipe
4
Calories
220
Sugar
14g
Fat
6g
Chocolate pikelets are a twist on the classic pancake recipe, featuring the rich flavor of chocolate in a fluffy and sweet breakfast option. These pikelets are a great way to switch up your typical breakfast routine and indulge in a sweet, satisfying treat that will keep you full until lunch. They can also be served as a snack or dessert, and are sure to be a crowd-pleaser at any meal. Customize your pikelets with your favorite toppings, such as whipped cream, berries, or syrup. This recipe yields about 10-12 pikelets, perfect for a family breakfast or brunch.

Instructions

1.In a bowl, add the baking soda to the milk and stir until dissolved.
2.Beat the egg and sugar together in a separate bowl until light and fluffy.
3.Sift in the flour, cocoa powder, cream of tartar, and salt, and mix well.
4.Gradually add the milk mixture and melted margarine/butter to the dry ingredients, stirring until well combined.
5.Heat a lightly oiled frying pan over medium heat.
6.Drop spoonfuls of batter onto the pan and cook until bubbles form on the surface (about 1-2 minutes).
7.Flip the pikelets and cook until lightly browned on the other side (about 1 minute).
8.Serve warm with your favorite toppings.

PROS

These chocolate pikelets are a delicious and easy-to-make alternative to regular pancakes.

They are kid-friendly and can be customized with a variety of toppings.

CONS

As with any sweet breakfast item, these pikelets are high in sugar and should be enjoyed in moderation.

Their chocolate flavor may not appeal to those who prefer milder breakfast options.

HEALTH & BENEFITS

While not the healthiest breakfast option, these pikelets can be made with low-fat milk and margarine/butter to reduce their fat content.
The cocoa powder used in this recipe contains antioxidants and has been linked to improved heart health and mood.

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