Lemon Green Tea Jelly

May 31, 2023May 31, 20230 3

Refreshing and flavorful Lemon Green Tea Jelly

by The Chefin Dessert

Prep

5 min

Cook

5 min

Ready In

4 hours and 10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

16g

Fat

Lemon Green Tea Jelly is a simple, yet delicious dessert that is perfect for people who love light and refreshing treats. The combination of green tea and lemon juice creates a delicate and flavorful dessert that is perfect for hot summer days. This dessert is not only easy to make, but it is also packed with health benefits, making it a guilt-free treat that can be enjoyed any time of the day or night.

Instructions

1.	Steep the green tea bags in boiling water for 3-4 minutes and then remove them from the water.
2.	Add gelatin powder and sugar to the hot green tea and whisk until everything has dissolved.
3.	Add cold water and lemon juice to the mixture and whisk again.
4.	Pour the mixture into a mold and refrigerate for 4 hours or until it has set.

PROS

Lemon Green Tea Jelly is a light and refreshing dessert that is perfect for hot summer days.

This dessert only takes a few minutes to prep and is ready to eat after a few hours of refrigeration.

CONS

This dessert might not be sweet enough for people with a sweet tooth.

The texture of the jelly might not be liked by some people.

HEALTH & BENEFITS

Lemon Green Tea Jelly is a low-calorie dessert that is perfect for people who are watching their weight.
Green tea is loaded with antioxidants and has been known to improve brain function, reduce the risk of some cancers, and aid in fat loss.
Lemon juice is rich in Vitamin C, which supports the immune system and has been known to aid in weight loss.

	2 green tea bags
	250 ml boiling water
	2 teaspoons gelatin powder
	1/4 cup sugar
	200 ml cold water
	squeeze lemon juice