Ingredients

1 cup passion fruit pulp ( approx 10-12 passionfruit )
2 teaspoons citric acid
2 cups white sugar
1 1/2 cups water
Passionfruit cordial is a popular beverage made with fruit syrup, water, and soda. It's a refreshing way to cool down on hot days and can be served at any time of the day. The tropical fruit is known for its unique flavor, which can be consumed as a smoothie, juice, or cordial. This recipe is easy to make and yields a deliciously tangy passion fruit cordial that can be enjoyed by everyone.

Instructions

1.Add passion fruit pulp, citric acid, sugar, and water to a saucepan.
2.On medium heat, stir mixture until sugar dissolves.
3.Bring mixture to a boil and allow boiling for 5 minutes whilst stirring frequently.
4.Sieve the mixture into a glass bottle or jar.
5.Serve cordial in a glass by diluting with water or soda.

PROS

This passion fruit cordial recipe is easy to make and refreshingly delicious.

It can be stored in the fridge for a long time and served any time of the day.

The citric acid in the recipe adds a tangy twist to the cordial.

CONS

The passionfruit cordial is high in sugar and should be taken in moderation.

It can also be acidic, hence not suitable for people with acid reflux.

HEALTH & BENEFITS

Passion fruit is packed with antioxidants, vitamins C and A, and fiber.
It has been linked to promoting digestion, aiding in weight loss, and reducing cancer risk.

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