Ingredients

6 scallops , lower half of shell retained
1 tablespoon butter , cut into 6 cubes
1/2 small lemon , very finely sliced
1/4 teaspoon dried dill
1/4 teaspoon ground black pepper
BBQ Lemon Scallops are a light and fresh seafood dish that combines the flavors of scallops, lemon, and dill with the smoky taste of a summer barbecue. This dish is perfect for any occasion and can be served as an appetizer or as a main course. The scallops are cooked to perfection and served in their shells with a generous slice of lemon and a cube of butter. This dish is perfect for anyone who loves seafood and enjoys trying new and exciting flavors.

Instructions

1.Preheat grill to high heat.
2.Rinse scallops and pat dry.
3.Place one cube of butter and a lemon slice into the lower half of each scallop shell, then place one scallop on top.
4.Sprinkle dried dill and pepper evenly over the top of each scallop.
5.Place scallops on the grill, lower shell facing down, and cook for 3-4 minutes or until the scallops are opaque and cooked through.

PROS

BBQ Lemon Scallops offer a light and refreshing flavor, perfect for a summer barbecue or a fancy dinner party.

They are quick and easy to make and require minimal preparation.

The dish can be served as an appetizer or as a main course when paired with a salad or a side dish.

CONS

Scallops can be expensive, so this dish may not be the most budget-friendly option.

As with all seafood, it is important to ensure that the scallops are fresh and safe to consume before cooking.

HEALTH & BENEFITS

Scallops are an excellent source of protein and are low in fat and calories.
They are also a good source of vitamin B12, potassium, and magnesium.
Lemon juice contains high levels of vitamin C and antioxidants, which can promote good health and boost the immune system.

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