Camembert Chicken Parmigiana

May 30, 2023May 30, 20230 0
Delectable Camembert Chicken Parmigiana recipe with a cheesy twist
in Main

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 chicken breast fillets , skinless
50 g camembert cheese
1 egg
2 teaspoons garlic , crushed
1/2 teaspoon onion powder
1/2 teaspoon tarragon , dried
1/2 cup breadcrumbs
1/2 cup pasta sauce
2 tablespoons parmesan cheese , grated

Nutrision Information

Servings Per Recipe
2
Calories
700
Sugar
5g
Fat
49g
Camembert Chicken Parmigiana is a variation on the classic Italian dish, Chicken Parmigiana, which usually features tomato sauce, mozzarella cheese, and Parmesan cheese. This recipe includes Camembert cheese, which has a creamy texture and a slightly nutty flavor. It is a flavorful chicken dish that is easy to prepare and perfect for a weeknight dinner or a special occasion. Camembert Chicken Parmigiana can be served with pasta, salad, or steamed vegetables.

Instructions

1.Preheat the oven to 350°F.
2.Pound the chicken breasts to an even thickness, then season with salt and pepper.
3.In a small bowl, whisk together the egg, garlic, onion powder, and tarragon.
4.Dip the chicken breasts in the egg mixture.
5.Coat the chicken breasts in the breadcrumbs, pressing the breadcrumbs onto the chicken.
6.Heat a large oven-safe skillet over medium heat. Add the chicken breasts and cook until golden brown on both sides.
7.Spoon the pasta sauce over the chicken breasts.
8.Top the chicken breasts with slices of Camembert cheese.
9.Sprinkle Parmesan cheese on top of the Camembert.
10.Place the skillet in the oven and bake for 15-20 minutes, or until the cheese is melted and bubbly.

PROS

This recipe is a flavorful take on the classic Chicken Parmigiana.

The melted Camembert cheese adds a decadent, cheesy twist.

It is a simple recipe that can be prepared in under an hour.

CONS

This recipe is higher in fat and calories due to the use of cheese and breadcrumbs.

It may not be suitable for those with lactose intolerance or who are on a low-fat diet.

HEALTH & BENEFITS

Chicken is a lean source of protein that is important for building and repairing tissues.
Tarragon has been shown to have antioxidant properties that may help reduce inflammation in the body.

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