Spiced Ginger & Caramel Bites

May 30, 2023May 30, 20230 13
Spiced Ginger & Caramel Bites recipe for a sweet and spicy indulgence
in Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

125 g butter , chopped and slightly softened
3/4 cup brown sugar
1 egg
1/4 cup honey
1 1/4 cups self-raising flour
1 cup plain flour
3 teaspoons ground ginger
2 teaspoons mixed spice
1/4 teaspoon bicarbonate of soda
1/3 cup brown sugar
40 g butter
1 1/2 tablespoons milk
1/2 cup icing sugar

Nutrision Information

Servings Per Recipe
20
Calories
221
Sugar
20g
Fat
9g
These Spiced Ginger & Caramel Bites are a delicious combination of sweet and spicy, perfect for indulging in on a lazy afternoon or as a dessert after dinner. The gingerbread biscuits are soft and chewy, full of warming spices and mild honey sweetness. The caramel icing adds an extra layer of decadence and sweetness, making these little bites irresistible. These biscuits are easy and quick to make, and can be stored in an airtight container for up to a week, ready to treat yourself or your loved ones whenever you want.

Instructions

1.Preheat oven to 180°C.
2.Beat the butter and sugar in a large bowl for 5 minutes or until pale and creamy. Add the egg and honey, one at a time, beating well after each addition.
3.Sift in the combined flours, ginger, mixed spice and bicarbonate of soda. Fold until a soft dough forms.
4.Roll level tablespoons into balls and place on lined baking trays, 3cm apart. Flat the balls slightly.
5.Bake for 12-15 minutes or until golden. Cool on the tray.
6.To make the caramel icing, stir brown sugar, butter and milk in a saucepan over medium heat until melted and combined. Bring to the boil and reduce heat to low. Simmer for 2 minutes.
7.Gradually mix in the sifted icing sugar with a wooden spoon or whisk until combined. Cool slightly.
8.Spread the caramel icing over the gingerbread biscuits and serve.

PROS

These Spiced Ginger & Caramel Bites are packed with flavour and are perfect for a sweet treat.

They are quick and easy to make, and can be enjoyed on their own or with a cup of tea or coffee.

CONS

These biscuits are sweet and high in calories, so should be enjoyed in moderation as part of a balanced diet.

They contain wheat and eggs which may cause allergies in some people.

HEALTH & BENEFITS

Ginger contains anti-inflammatory and antioxidant compounds which may help boost the immune system and reduce inflammation in the body.
Honey is a natural sweetener which has been linked to improving digestion and boosting energy levels. It also has antibacterial properties which may help fight infections.

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