Apricot Glazed Sausages

May 30, 2023May 30, 20230 12
Apricot Glazed Sausages perfect for a delicious dinner
in Dinner

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 thick beef sausages
1 tablespoon brown sugar
2 tablespoons oil
1/2 cup apricot nectar
1/2 cup beef stock
1 teaspoon Worcestershire sauce
1/2 teaspoon dried basil
2 tablespoons tomato paste
1 tablespoon cornflour ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
460
Sugar
18g
Fat
29g
Apricot Glazed Sausages is a delicious dinner meal that can be made with minimal ingredients. It is a simple yet satisfying savory dish that incorporates the sweetness of apricot. This recipe is perfect for a quick weeknight meal or a casual dinner party because it can be prepared in under an hour with easy to find ingredients. The dish is flavorful and filling, perfect for meat lovers and individuals who enjoy a bit of sweet in their savory dishes.

Instructions

1.Preheat a frying pan on medium heat and add oil to the frying pan.
2.Brown sausages in the frying pan.
3.In a bowl, combine brown sugar, apricot nectar, beef stock, Worcestershire sauce, dried basil and tomato paste.
4.Slowly pour the mixture over the sausages and reduce it to low heat.
5.Cook for 20-30 minutes with a lid on the frying pan.
6.Uncover and let the sauce thicken for another 5-10 minutes.
7.Mix cornflour and 2 tablespoons of water and stir it into the sauce.
8.Serve and enjoy!

PROS

This dish is made with beef sausages, making it a great source of protein.

The apricot nectar and brown sugar glaze make it perfectly sweet and tart and the perfect addition to dinner time.

CONS

This dish is high in calories and fat, and the sauce contains sugar.
It may not be suitable for those on a strict diet or with dietary restrictions.

HEALTH & BENEFITS

This dish is high in protein, which helps build and repair tissues in the body. It also contains antioxidants from the apricot nectar, which can help reduce oxidative stress and inflammation in the body.

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