Ingredients

4 Mars bars
80 g butter
6 cups rice bubbles
1 packet gummy frogs ( red and green ones )
200 g melted chocolate , to drizzle
The Christmas Mars Bar Slice is a twist on the traditional Rice Krispie Treat, and it's jam-packed with festive colors and flavors. This simple and delicious dessert requires only a few ingredients and minimal effort. The Mars Bar slice is an excellent addition to any Christmas party or gathering. Kids will love its fun decorations of red and green gummy frogs and chocolate, while adults will appreciate how easy it is to prepare.

Instructions

1.Grease a square cake tin and set aside.
2.Melt the Mars bars and butter in a saucepan over low heat, stirring until smooth.
3.Take it off the heat and add rice bubbles, stirring until well combined.
4.Pour the mixture into prepared tin and press it firmly.
5.Place gummy frogs on top of the mixture in a fun pattern and let them stick.
6.Melt the chocolate, and drizzle it over the mixture and gummy frogs.
7.Put it in the refrigerator and allow it to cool for a minimum of 2 hours or until firm.
8.Remove from the fridge and let it sit at room temperature for 10 minutes.
9.Cut into squares of your desired size, and serve.

PROS

The Christmas Mars Bar Slice is a quick and easy festive treat that is sure to be a hit with kids and adults.

The recipe requires minimal effort for a delightful treat everyone will enjoy.

CONS

The Mars bar slice is very sweet and high in calories, so it should be consumed in moderation as part of a healthy diet.

Individuals who are allergic to chocolate, peanuts, or milk should avoid this recipe.

HEALTH & BENEFITS

The Christmas Mars Bar Slice is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
Rice bubbles are an excellent source of carbohydrates, and they provide energy to the body. Rice bubbles are also low in sugar and fat, making it beneficial for those who are watching their weight.

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