Soldier’s Biscuits (Anzac Biscuits)

May 30, 2023May 30, 20230 3

Soldier's Biscuits (Anzac Biscuits) recipe for your afternoon tea

by The Chefin Biscuits

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

150

Sugar

11g

Fat

Soldier's Biscuits (Anzac Biscuits) are a classic recipe that originated in Australia and New Zealand during World War I. The biscuits were originally made by wives and mothers of soldiers and sent to the front line as they had a long shelf life and could withstand the hard journey. Today, they are enjoyed by people all over the world and are a popular snack food. These biscuits have a deliciously sweet and crunchy texture that is perfect for a quick snack or afternoon tea. The combination of flaked oats, flour, sugar, and butter gives these biscuits a unique flavor that is hard to resist.

Instructions

1.	Preheat oven to 160°C (fan-forced) and line 2 baking sheets with baking paper.
2.	In a large bowl, combine the oats, flour, and sugar.
3.	In a small saucepan, melt the butter and golden syrup or honey.
4.	Add the baking soda to the boiling water and mix well. Add the baking soda mixture to the butter mixture.
5.	Pour the butter mixture onto the dry ingredients and mix until thoroughly combined.
6.	Use wet hands to portion the mixture into 16 balls and then use your hands or a fork to slightly flatten them, about 7cm in diameter.
7.	Bake for 15-20 minutes, or until golden brown.
8.	Let the biscuits cool on the trays for 5 minutes before transferring them to a wire rack to cool completely.

PROS

Soldier’s Biscuits (Anzac Biscuits) are a deliciously sweet and crunchy biscuit that is quick and easy to make.

They are perfect for a snack or afternoon tea, and can also be stored for a few days in an airtight container.

CONS

These biscuits contain a high amount of sugar and butter, so it’s important to enjoy them in moderation as part of a balanced diet.

They are not suitable for people with gluten or dairy allergies.

HEALTH & BENEFITS

Oats are a great source of fiber and can help reduce cholesterol levels.
Golden syrup or honey contain antioxidants which can provide health benefits to the body, especially when consumed in moderation.

	2 cups flaked oats
	1/2 cup all-purpose flour
	1/2 cup sugar
	1/2 cup butter
	1 tablespoon golden syrup or 1 tablespoon honey
	1 teaspoon baking soda
	1 tablespoon boiling water