Microwave Strawberry Jam

May 30, 2023May 30, 20230 0

Microwave Strawberry Jam for a Quick and Easy Breakfast Spread

by The Chefin Jam

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

	500 g strawberries , hulled and quartered
	2 cups caster sugar
	2 tablespoons lemon juice

Nutrision Information

Servings Per Recipe

Calories

Sugar

16g

Fat

Strawberry jam is a classic breakfast spread loved by many. This homemade version takes only 25 minutes to make, thanks to the convenience of the microwave. By using fresh strawberries and controlling the amount of added sugar, this jam can be healthier than store-bought options. Enjoy it on toast, bagels, or scones for a delicious morning treat.

Instructions

1.	Combine the strawberries, sugar, and lemon juice in a deep microwave-safe bowl.
2.	Microwave for 10 minutes on high, stirring every 2 minutes.
3.	Use a potato masher or immersion blender to crush the softened strawberries and mix well.
4.	Microwave for another 15 minutes, stirring every 2 minutes, until the jam thickens and can coat the back of a spoon.
5.	Let the jam cool, then transfer to a clean jar and refrigerate.

PROS

This homemade strawberry jam is quick and easy to make in the microwave, perfect for a busy morning.

The sweetness can be adjusted to taste, and the jam can be stored in the fridge for later use.

CONS

Microwaving may alter the taste and texture of the jam slightly, and it may not last as long as traditional canned jam when stored in the fridge.

It is important to watch the jam carefully to prevent burning.

HEALTH & BENEFITS

This jam is made with fresh strawberries, which are rich in vitamin C and antioxidants.
Reducing the amount of added sugar can make it a healthier alternative to store-bought jams.