Spicy Shrimp (Prawn) Skewers

May 30, 2023May 30, 20230 1
Sizzling Spicy Shrimp (Prawn) Skewers for your next BBQ gathering
in Seafood

Prep

10 min

Cook

8 min

Ready In

48 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/3 cup lime juice
1/3 cup honey
1 teaspoon soy sauce
1 teaspoon vegetable oil
2 tablespoons jamaican jerk spice
3 dashes hot pepper sauce
salt and pepper
1 kg large green prawns , peeled and deveined
12 wooden skewers , soaked in water for 1 hour

Nutrision Information

Servings Per Recipe
6
Calories
162
Sugar
13g
Fat
2g
Spicy Shrimp (Prawn) Skewers are a delicious and healthy seafood dish that is perfect for summer outdoor cooking. This recipe packs a punch with its zesty marinade and is perfect for serving with fresh salads, roasted vegetables, or grilled corn. It's a quick and easy dish to prepare, marinate, and grill, making it perfect for weeknight meals, summer BBQs, or dinner parties. The addition of hot pepper sauce and a generous squeeze of lime makes this dish fierce, vibrant, and a crowd-pleaser. Try it out for your next gathering, your guests won't be disappointed!

Instructions

1.In a small bowl, combine lime juice, honey, soy sauce, vegetable oil, jamaican jerk spice, hot pepper sauce, salt, and pepper to make the marinade.
2.Add deveined and peeled prawns to the marinade, and stir well to coat. Cover and refrigerate for at least 30 minutes.
3.Preheat the grill to high heat. Thread the prawns onto the soaked wooden skewers.
4.Place the skewers on the grill and cook for about 4 minutes per side, or until the prawns are pink and opaque.
5.Serve the skewers hot, garnished with a squeeze of fresh lime juice and your favorite side dishes.

PROS

These spicy shrimp (prawn) skewers are easy to make, packed with flavor, and perfect for your summer BBQ party.

Seafood is a great source of protein and omega-3 fatty acids, which are essential for brain health and overall wellbeing.

CONS

Too much spice might not suit everyone’s taste.

Also, some people may be allergic to seafood and shrimp, which could lead to an allergic reaction.

HEALTH & BENEFITS

Shrimp (prawn) contains a range of nutrients that benefit human health. They are low in calories and high in protein, which helps in weight management.
They are also a good source of selenium, which plays a vital role in improving the immune system, as well as supporting thyroid health. Furthermore, Shrimp is high in omega-3 fatty acids, which reduce the risk of heart disease and stroke.

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