George’s Cheesy Toast

May 30, 2023May 30, 20230 11

George's Cheesy Toast: A Perfect Breakfast Recipe

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

350

Sugar

Fat

22g

George's Cheesy Toast is a delicious and easy breakfast recipe that is perfect for busy mornings or lazy weekends. This recipe combines crispy bacon, melty cheese, and fluffy eggs all piled on top of toasted bread for the ultimate breakfast indulgence. Whether you're cooking for just yourself or for a crowd, this recipe is sure to please. Plus, it's quick to make and requires only a few simple ingredients, making it a go-to breakfast option for anyone who loves good food.

Instructions

1.	Preheat oven to 400°F (200°C).
2.	Grease a baking tray with cooking spray or butter.
3.	Arrange slices of bread onto the prepared tray and bake for 5-6 minutes or until lightly toasted.
4.	In a frying pan, cook the bacon over medium heat until crispy, then add garlic and cook for 30 seconds more.
5.	Remove from heat and let cool for a few minutes.
6.	In a mixing bowl, whisk the eggs and oregano together and add the cooled bacon mixture and ½ cup of cheese.
7.	Spoon egg mixture onto each slice of toasted bread and top with remaining cheese.
8.	Bake for 8-10 minutes or until the eggs are cooked through and the cheese is melted and golden.

PROS

George’s Cheesy Toast is quick and easy to make, requires simple ingredients, and is very satisfying and delicious.
This recipe is perfect for a tasty breakfast or brunch that can be enjoyed by the whole family.

CONS

This recipe may not be suitable for those who are lactose intolerant or on a low-carb diet.
It is important to monitor portion sizes as this recipe is relatively high in calories and saturated fat.

HEALTH & BENEFITS

The eggs in this recipe are a good source of protein and several essential vitamins and minerals. They can help promote muscle growth, repair tissues, and strengthen bones. Cheese is also a good source of protein and calcium, which is important for developing and maintaining strong bones. Consuming small amounts of cheese has been linked to a reduced risk of osteoporosis.

	8 slices bread
	4 eggs
	150 g bacon , diced
	1 garlic clove , crushed
	1 cup low-fat cheddar cheese , shredded
	2 teaspoons oregano