Scalloped Potato With French Onion Base

May 30, 2023May 30, 20230 2

Scalloped Potato With French Onion Base - A Hearty and Creamy Side Dish

by The Chefin Side

Prep

20 min

Cook

1 hr

Ready In

1 hr 20 min

Level

Easy

Rating

Ingredients

	6 -7 potatoes
	2 ounces French onion soup mix
	1 carton cream
	butter , to grease with

Nutrision Information

Servings Per Recipe

Calories

435

Sugar

Fat

30g

Scalloped Potato With French Onion Base is a classic potato dish with a twist. French onion soup mix is added to the cream to give a unique and savory flavor. The potatoes are sliced thin, layered in a baking dish, and smothered in the rich and creamy mixture. The end result is a golden brown dish that is crispy on top, soft and tender inside, and full of comforting flavors. It is a perfect side dish to serve with steak, roasted chicken, or any main course that needs a delicious accompaniment.

Instructions

1.	Preheat oven to 375°F (190°C).
2.	Peel and thinly slice the potatoes.
3.	Grease an 8 inch (20 cm) square baking dish with butter.
4.	Sprinkle half of the French onion soup mix at the bottom of the greased baking dish.
5.	Arrange the sliced potatoes in layers over the mix, then sprinkle the remaining mix on top of the potatoes.
6.	Pour the cream over the potatoes until they are covered.
7.	Bake in the preheated oven for 1 hour or until the potatoes are cooked and the top is lightly browned and bubbling.

PROS

Scalloped Potato With French Onion Base is a delicious and hearty side dish that is easy to make and perfect for any occasion.

The combination of tender potatoes with a creamy French onion soup and cream mixture makes it irresistibly tasty.

CONS

This dish is high in calories, fat, and sodium.
It should be enjoyed in moderation as part of a balanced diet.

If you have lactose intolerance or dairy allergy, this dish may not be suitable for you.

HEALTH & BENEFITS

Despite its high calorie and fat content, Scalloped Potato With French Onion Base provides some nutritional benefits.
Potatoes are a good source of fiber, vitamins, and minerals such as vitamin C, potassium, and iron. French onion soup contains beneficial compounds such as quercetin and sulfur that may help protect against inflammation and oxidative stress.