PROS
The combination of pineapple, banana and apricot makes this cake incredibly moist and flavourful.
It can be made ahead and stored in the freezer, making it a great OAMC recipe.
CONS
The cake can be quite sweet, which may not be to everyone’s taste.
HEALTH & BENEFITS
While this cake is not particularly healthy, it does contain fruit which adds vitamins and fibre to the dish.
Pineapple is a good source of vitamin C, which is important for maintaining a healthy immune system.
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