Warm Brownie Puddings With Chocolate Sauce

May 29, 2023May 29, 20230 2
Warm and decadent brownie puddings with rich chocolate sauce
in Dessert

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

220 g good-quality dark chocolate
125 g unsalted butter
4 eggs
1 cup caster sugar
1 tablespoon Frangelico or 1 tablespoon Amaretto
1/2 cup plain flour
1/2 teaspoon baking powder
1/2 cup good-quality cocoa powder
125 g good-quality white chocolate ( or dark chocolate )
3/4 cup light cream

Nutrision Information

Servings Per Recipe
6-8
Calories
675
Sugar
60g
Fat
45g
Warm brownie puddings with chocolate sauce are an indulgent dessert that is perfect for cold winter nights. The warm, gooey texture of the brownie puddings pairs perfectly with the rich chocolate sauce, making this dessert a favorite for chocolate lovers. The added touch of Frangelico or Amaretto gives the brownie puddings a hint of nutty flavor, elevating the taste profile. These brownie puddings are a perfect option for dinner parties or special occasions, as they are easy to make and can be prepared ahead of time.

Instructions

1.Preheat oven to 160C (320F).
2.Combine dark chocolate and butter in a heatproof bowl set over a pan of simmering water. Melt, stirring constantly, until smooth.
3.In a large mixing bowl, whisk eggs and sugar until light and fluffy.
4.Gradually whisk in the melted chocolate until mixture is well combined.
5.Add Frangelico or Amaretto, flour, baking powder, and cocoa powder. Mix until well combined.
6.Roughly chop white chocolate and gently fold through mixture.
7.Spoon mixture evenly into 6-8 ramekins or ovenproof dishes. Place dishes in a baking tray and pour in enough hot water to come halfway up the sides of the dishes.
8.Bake for 20-25 minutes or until the tops of the puddings are firm and a skewer inserted into the center comes out with moist crumbs on it.
9.Remove from oven and allow to cool slightly. To make the chocolate sauce, heat light cream in a small saucepan until just simmering. Remove from heat and add in chopped dark chocolate. Stir until chocolate has melted and mixture is smooth.
10.Serve the warm brownie puddings drizzled with chocolate sauce and topped with a scoop of vanilla ice cream, if desired.

PROS

These warm brownie puddings are rich and decadent, perfect for satisfying chocolate cravings.

They are easy to make and can be prepared ahead of time.

They can be served with vanilla ice cream, adding an extra layer of creaminess.

CONS

The recipe contains a significant amount of sugar and fat.

Individual serving sizes can be quite large, leading to high calorie intake if not portioned correctly.

HEALTH & BENEFITS

While this dessert is not particularly healthy, dark chocolate has been linked to several health benefits.
Dark chocolate is high in antioxidants and flavonoids, which can help reduce inflammation and lower blood pressure.
It may also improve brain function and lower the risk of heart disease.

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