Pakistani Chicken Sandwiches

May 29, 2023May 29, 20230 10

Delicious Pakistani Chicken Sandwiches recipe for lunch or dinner

by The Chefin Sandwiches

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

242

Sugar

Fat

10g

Pakistani cuisine is known for its bold flavors and spices. These chicken sandwiches are no exception! The savory and tangy chicken filling is perfect for those craving a quick meal that's both delicious and nutritious. These chicken sandwiches are perfect for a hearty lunch or lazy evening dinner. This recipe is best served with a side of your favorite chips or fresh salad. The flavors of Pakistani chicken sandwiches are sure to impress family and friends alike.

Instructions

1.	Cook chicken breast in a pan until golden brown and cooked through.
2.	Let the chicken cool, then shred it into small pieces.
3.	In a mixing bowl, combine the shredded chicken, soy sauce, Miracle Whip, black pepper, and water until well-combined.
4.	Take a slice of bread and spread the chicken mixture on one side of the bread. Place another slice of bread on top, and press lightly to make the sandwich.
5.	Continue making sandwiches until the chicken mixture is used up.
6.	Cut each sandwich into halves or quarters, and serve immediately.

PROS

These Pakistani chicken sandwiches are easy to make and can be customized to your liking.

They are flavorful and perfect for a satisfying lunch or dinner.

CONS

The sandwiches might get a little soggy if stored for too long.

If you don’t like Miracle whip or mayonnaise, you might not enjoy this recipe.

HEALTH & BENEFITS

Chicken is a good source of protein and can help with muscle growth and repair.
Soy sauce contains antioxidants and can help boost your immune system.
Whole grain bread can help improve digestion and lower cholesterol.

	1 whole boneless chicken breast
	2 tablespoons soya sauce
	5 tablespoons Miracle Whip or 5 tablespoons mayonnaise
	1/4 teaspoon black pepper
	1/4 cup water
	16 slices white bread