Wasabi Shrimp on Rice Crackers

May 28, 2023May 28, 20230 12

Wasabi Shrimp on Rice Crackers - A Spicy and Crunchy Delight

by The Chefin Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

157

Sugar

Fat

11g

Wasabi Shrimp on Rice Crackers is a perfect appetizer to serve at any party or gathering. The crunchiness of the rice crackers pairs perfectly with the creaminess of the cream cheese, while the spiciness of the wasabi and zesty shrimp topping offers a flavor explosion in every bite. Additionally, this dish is a great source of protein and offers important health benefits from the shrimp and wasabi components.

Instructions

1.	In a mixing bowl, whisk together cream cheese and wasabi until smooth.
2.	Spread a teaspoon of the cream cheese mixture on each rice cracker.
3.	Top with cooked shrimp and a sprinkle of chopped scallion.
4.	Serve immediately and enjoy!

PROS

Wasabi Shrimp on Rice Crackers is the perfect appetizer that is quick and easy to make.
The crunchiness of the rice crackers pairs perfectly with the creaminess of the cream cheese and spiciness of the wasabi.

This recipe also contains shrimp, which is a great source of protein and low in calories.

CONS

The wasabi in this recipe can be too spicy for some individuals, so it is important to adjust the amount of wasabi accordingly.

Rice crackers can also be high in sodium, so it is important to eat in moderation.

HEALTH & BENEFITS

This recipe contains shrimp, which is a low-calorie, high-protein food.
Shrimp is also a great source of selenium, which helps reduce inflammation and improve heart health. Additionally, wasabi has been linked to boosting metabolism and fighting off harmful bacteria.

	8 ounces cream cheese , room temperature
	2 -3 teaspoons wasabi
	1 lb shrimp , cooked
	chopped scallion
	1 package rice crackers