Ingredients

1 tablespoon olive oil
1 large onion , thinly sliced
2 cloves garlic , minced
2 teaspoons dried oregano
1/2 teaspoon ground cumin
2 cans chicken broth
1 can white hominy
1 can chopped green chile peppers , drained
1 can sliced black olives , drained
3/4 pound skinless , boneless chicken breast meat - cut into cubes
Chicken Posole is a traditional Mexican soup that is known for its comforting and nourishing properties. It's a hearty and flavorful dish that's perfect for cooler weather or when you need a quick and easy meal. This Chicken Posole recipe requires only a handful of ingredients and can be made in just 20 minutes. It's a great way to enjoy the unique flavor of hominy and green chile peppers, while also getting the benefits of high-quality protein from chicken.

Instructions

1.Heat the olive oil in a large pot over medium-high heat.
2.Add the onion and garlic and cook until softened.
3.Stir in the oregano and cumin.
4.Add the chicken broth, hominy, green chile peppers, olives, and chicken.
5.Bring to a boil, then reduce heat and simmer until chicken is cooked through and flavors have melded, about 10 minutes.
6.Serve hot with your favorite toppings, such as avocado, cilantro, and lime wedges.

PROS

This Chicken Posole is a quick and easy meal that can be made in just 20 minutes, perfect for busy weeknights.

It’s also hearty and flavorful, sure to satisfy your cravings.

CONS

This recipe calls for canned ingredients, which could be high in sodium and preservatives.

To make it healthier, you can use fresh ingredients and adjust seasoning accordingly.

HEALTH & BENEFITS

Chicken Posole is a good source of protein, vitamins and minerals.
The chicken provides high-quality protein, while the hominy adds fiber and nutrients.
The green chile peppers are also rich in antioxidants and vitamin C, which are important for immune function.

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