Curried Chicken Turnovers

May 28, 2023May 28, 20230 1
Curried Chicken Turnovers Recipe for a Flavorful Snack or Meal
in Appetizer

Prep

20 min

Cook

12 min

Ready In

32 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups chopped chicken
4 medium shrimp , cleaned and chopped
1 teaspoon oil
2 water chestnuts , chopped
1 medium dried mushroom , soaked and chopped
1 tablespoon cilantro , chopped
1/4 teaspoon sugar
1/2 teaspoon curry
1 teaspoon soy sauce
1/4 teaspoon salt
1 package refrigerated biscuits ( 12 biscuits )

Nutrision Information

Servings Per Recipe
12
Calories
293
Sugar
3g
Fat
15g
Curried Chicken Turnovers are a delicious, spicy, and flavorful snack or meal option that are easy to make and can be enjoyed on-the-go or at home. Using simple ingredients like chopped chicken, shrimp, water chestnuts, and mushrooms, combined with classic curry spice and soy sauce give this recipe a unique taste that is sure to please. The biscuit dough can be purchased pre-made for an even easier meal or snack option. Perfect as an appetizer or a light meal, these turnovers can be eaten hot or cold and are sure to be a hit with anyone who loves savory and spicy foods.

Instructions

1.Preheat oven to 375°F.
2.In a skillet over medium-high heat, cook chopped chicken and shrimp in oil for 5 minutes.
3.Add chopped water chestnuts, mushroom, cilantro, sugar, curry, soy sauce, and salt. Cook for another 5 minutes, stirring occasionally.
4.Using a rolling pin, flatten each biscuit into a 6 inch circle.
5.Place a heaping tablespoon of chicken mixture onto one side of the circle. Fold the other side over the filling and crimp the edges with a fork to seal.
6.Place turnovers on a greased baking sheet and bake for 10-12 minutes or until golden brown.

PROS

Curried Chicken Turnovers are a savory snack or meal option that are easy to make and can be enjoyed hot or cold.
The spices and ingredients in this recipe provide a flavorful and unique taste that is sure to satisfy cravings for something a little different.

CONS

One downside of this recipe is that the turnovers can be a bit messy to eat.
Additionally, the use of pre-made biscuit dough can make this recipe less healthy than other options.
Finally, this recipe does contain shrimp, which may not be suitable for those with seafood allergies or dietary restrictions.

HEALTH & BENEFITS

Despite the use of pre-made biscuit dough and the addition of soy sauce, this recipe does have some potential health benefits. Chopped chicken is a good source of protein, while water chestnuts and mushrooms are both low in calories and high in vitamins and minerals. In addition, the spices in this recipe have been linked to anti-inflammatory effects and aiding digestion.

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