Avocado and Shrimp Sandwich Toast

May 27, 2023May 27, 20230 10
Avocado and Shrimp Sandwich Toast Recipe
in Sandwich

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

100 g shrimp
1 teaspoon cornstarch
1 teaspoon sake
1 avocado
1 tablespoon lemon juice
1 teaspoon extra virgin olive oil
1 pinch salt
1 pinch pepper
1/2 tomatoes
1 -2 green lettuce
4 slices bread
30 g cheese
1 tablespoon olive oil

Nutrision Information

Servings Per Recipe
2
Calories
672
Sugar
4g
Fat
44g
This Avocado and Shrimp Sandwich Toast is a quick and easy lunch or dinner option that's both healthy and delicious. The creamy avocado pairs perfectly with the succulent shrimp, while the crisp lettuce and juicy tomatoes add a refreshing crunch. The cheese and toasted bread add a depth of flavor and texture that makes this sandwich toast a crowd-pleaser. Whether you're looking for a meal on-the-go or a quick lunch at home, this recipe is sure to satisfy your cravings.

Instructions

1.Heat olive oil in a pan over medium heat.
2.Add shrimp and sauté for 2 minutes, then add cornstarch and sake and cook until shrimp is pink and cooked through.
3.Mash avocado in a small bowl, add lemon juice, extra virgin olive oil, salt and pepper and mix well.
4.Toast bread slices and spread the avocado mixture evenly on each slice.
5.Top 2 slices with chopped lettuce and sliced tomatoes.
6.Divide shrimp evenly among the 2 slices and sprinkle grated cheese on top.
7.Top with the remaining slices of bread to form a sandwich.
8.Preheat a sandwich press or non-stick pan over medium heat.
9.Brush olive oil on the outside of each slice of bread.
10.Grill in the sandwich press or in the pan until cheese is melted and bread is golden brown.

PROS

This sandwich toast is a healthy and delicious way to enjoy shrimp.

It’s also a great way to get your daily dose of healthy fats from the avocado and extra virgin olive oil.

CONS

This sandwich toast is relatively high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Avocado is high in healthy fats and fiber, which can help to reduce cholesterol levels and promote healthy digestion.
Shrimp is high in protein and low in calories, making it a great choice for weight management and maintaining muscle mass.

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