“hibachi”-Style Salad Dressing

May 27, 2023May 27, 20230 2

Homemade 'Hibachi'-Style Salad Dressing to Add Flavor to Your Salad

by The Chefin Salad Dressing

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

179

Sugar

Fat

19g

This homemade 'hibachi'-style salad dressing is a delicious and easy way to add some flavor and variety to any salad. The combination of soy sauce, honey, and ginger juice creates a balanced and savory flavor that pairs well with greens, vegetables, or cooked meats. The black sesame oil and rice vinegar not only add to the taste but also offer some potential health benefits. Whether you prefer a simple garden salad or a more complex mixture of ingredients, this dressing will add some zing to your meal and lead to a more satisfying and nutritious experience.

Instructions

1.	In a small mixing bowl, whisk together the rice vinegar, lemon juice, soy sauce, honey, ginger juice, and sesame oil until well blended.
2.	Add the mayonnaise and whisk until smooth.
3.	Taste and adjust seasonings as desired.
4.	Serve immediately over your favorite salad.

PROS

This homemade salad dressing is quick and easy to make, adding great flavor to any salad.

The ingredients are all natural and can be adjusted to suit your personal taste preferences.

CONS

Mayonnaise can be high in calories and fat, so those watching their dietary intake should use this dressing in moderation.

The ginger juice might be difficult to find in some grocery stores or may need to be made from scratch.

HEALTH & BENEFITS

While this dressing is not particularly low in calories or fat content, it is a healthier alternative to many commercially prepared dressings that contain added sugars or preservatives.
The sesame oil and soy sauce contain healthy fats and minerals, while the rice vinegar and lemon juice provide beneficial acids to support digestion.

	1 tablespoon rice vinegar
	1 tablespoon lemon juice
	2 tablespoons soy sauce
	1 teaspoon honey
	1/4 teaspoon ginger juice
	1 - 1 1/2 tablespoon sesame oil ( preferably from black sesame seeds )
	2/3 cup mayonnaise