Fried Halloumi With Caraway

May 27, 2023May 27, 20230 1

How to Make Fried Halloumi With Caraway

by The Chefin Side

Prep

5 min

Cook

6 min

Ready In

11 min

Level

Easy

Rating

Ingredients

	225 g halloumi cheese ( a standard block )
	1 tablespoon olive oil
	1 -2 teaspoon caraway seed
	1/2 lemon

Nutrision Information

Servings Per Recipe

Calories

280

Sugar

Fat

23g

Fried Halloumi With Caraway is a delicious side dish that can be served with a variety of meals. Halloumi cheese is a popular cheese in Mediterranean cuisines, often enjoyed grilled or fried. The caraway seeds add a unique and delicious flavor to this dish that complements the tanginess of the halloumi cheese. This dish is also vegetarian-friendly and is perfect for those looking for a meat alternative.

Instructions

1.	Cut the halloumi cheese into 8 to 10 slices and pat dry with a paper towel.
2.	Heat the olive oil in a frying pan over medium heat.
3.	Add the halloumi and fry until lightly browned on both sides, about 2 to 3 minutes per side.
4.	Remove from the heat and sprinkle with caraway seeds.
5.	Squeeze the lemon over the top and serve immediately.

PROS

Halloumi cheese is high in protein, making it a great meat alternative.

This dish is quick and easy to make, perfect for a busy weeknight.

Adding caraway seeds helps soothe digestive issues and supports healthy weight loss.

CONS

Halloumi cheese is high in sodium and saturated fat, so it should be consumed in moderation.

Frying the cheese can make it calorie-dense, making it a less healthy option compared to other cooking methods.

HEALTH & BENEFITS

Halloumi cheese provides calcium, which is essential for healthy bones and teeth.
It also contains vitamin B12, which is important for nerve function and brain health.
Caraway seeds have been linked to improving digestion and reducing inflammation in the body.