Korean Savory Caramalized Potatoes(Kamja Chorim)

May 27, 2023May 27, 20230 2
Korean savory caramelized potatoes(Kamja Chorim)
in Side

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs firm white potatoes
4 ounces dried anchovies ( salted anchovies may be substituted )
3 tablespoons soy sauce
1 tablespoon sugar
2 tablespoons rice wine ( ch'onju , or chinese rice wine may be substituted )
1 tablespoon oil
5 garlic cloves , crushed and chopped finely
6 green onions
1 tablespoon sesame oil
black pepper , to taste
1 tablespoon sesame seeds , roasted

Nutrision Information

Servings Per Recipe
4
Calories
320
Sugar
7g
Fat
14g
Korean savory caramelized potatoes(Kamja Chorim) is a popular side dish in Korean cuisine. The dish is loved for its sweet and salty flavors and its crispy texture. This dish is easy to prepare and cook making it a perfect accompaniment to any Korean meal. The combination of potatoes, anchovies, and soy sauce give this dish a unique flavor that is loved by people all around the world. You can enjoy this dish as a standalone snack or as a side dish.

Instructions

1.Peel potatoes, rinse under cold water, and cut into bite-size pieces.
2.Soak dried anchovies in water for 5 minutes to remove excess salt. Drain and cut into small pieces.
3.In a small bowl, mix together soy sauce, sugar, and rice wine until the sugar is dissolved.
4.Heat oil in a large non-stick skillet over medium-high heat. Add garlic and stir-fry until fragrant, about 30 seconds.
5.Add potatoes and stir-fry until lightly browned, about 5 minutes.
6.Add anchovies and continue to stir-fry for another 5 minutes.
7.Pour soy sauce mixture over the potatoes and stir-fry for another 5 minutes or until the potatoes are cooked through.
8.Add green onions, sesame oil, and black pepper to taste. Stir-fry for another minute or until well combined.
9.Transfer to a serving dish and sprinkle with sesame seeds. Serve hot or at room temperature.

PROS

Korean savory caramelized potatoes(Kamja Chorim) are a tasty and healthy side dish that can be served with any main meal.

The dish takes only a few minutes to prepare and cook, making it a perfect weeknight meal.

Potatoes have a low glycemic index which makes them a great food for people with diabetes or regulating blood sugar levels.

CONS

The dish contains anchovies, which may not be preferred by some people.

Potatoes are high in carbohydrates and should be consumed in moderation.

Excessive salt is not recommended for people with high blood pressure.

HEALTH & BENEFITS

Potatoes are a good source of fiber and vitamins, including vitamin C, vitamin B6, and potassium.
Anchovies are high in omega-3 fatty acids and protein, making them a healthy addition to your diet.
Sesame seeds are rich in antioxidants and healthy fats which are beneficial for your heart health.

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