Duk Guk (Authenitc Korean Rice Cake and Beef Soup)

May 27, 2023May 27, 20230 1
Duk Guk (Authenitc Korean Rice Cake and Beef Soup) for a warm and hearty meal
in Soup

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

3/4 lb Korean Rice Cake ( can find it at any Oriental store- they look like oval disks of white )
1/4 - 1/2 lb chopped frozen beef shoulder , to preference
2 1/2 quarts water
1 tablespoon beef dashida ( find it at an Oriental store )
2 teaspoons salt
1 teaspoon sesame oil
1 garlic clove , crushed
1 tablespoon soy sauce
1 green onion , sliced

Nutrision Information

Servings Per Recipe
4
Calories
300
Sugar
1g
Fat
14g
Duk Guk is a traditional Korean soup that is often consumed during the Lunar New Year celebration. The soup is believed to symbolize prosperity and good luck for the coming year. This hearty and warm soup is a popular comfort food in Korea, enjoyed year-round. The rice cake and beef give the soup a unique texture and flavor that is sure to satisfy any appetite.

Instructions

1.Soak the rice cake in cold water for at least 30 minutes.
2.Rinse the rice cake and set aside.
3.In a pot, boil the beef shoulder for 5-10 minutes and discard the water.
4.Add 2 1/2 quarts of water, beef dashida, and salt to the pot and bring to a boil, then add the rice cake.
5.Reduce heat to medium and cook for 10-15 minutes.
6.Add sesame oil, crushed garlic, and soy sauce to the pot and stir lightly.
7.Sprinkle sliced green onion on top and serve hot.

PROS

Duk Guk is a comforting and filling soup that is easy to make and perfect for cold weather.

The combination of rice cake and beef gives the soup a satisfying texture and flavor.

CONS

The rice cake can be a bit sticky and chewy, which may not be to everyone’s taste.

Duk Guk is a high sodium dish, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Duk Guk is a good source of protein and carbohydrates, making it an excellent meal for post-workout recovery and energy.
The soup contains garlic, which is known to have immune-boosting properties and may aid in reducing inflammation.

Print

Leave a Reply

Your email address will not be published.