Grilled Shrimp with Korean Sesame Marinade

May 27, 2023May 27, 20230 1
Juicy Grilled Shrimp with Korean Sesame Marinade recipe for seafood lovers
in Seafood

Prep

10 min

Cook

6 min

Ready In

46 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb unshelled large shrimp
1 bunch green onion , cut into strips
1 1/2 cups soy sauce
1/4 cup packed brown sugar
2 tablespoons dark sesame oil
1 tablespoon maple syrup
1 tablespoon granulated sugar
5 cloves garlic , finely chopped
3 tablespoons sliced green onions
2 teaspoons grated fresh ginger or 1/2 teaspoon ground ginger
1/2 teaspoon cracked black pepper

Nutrision Information

Servings Per Recipe
4
Calories
250
Sugar
12g
Fat
7g
This Grilled Shrimp with Korean Sesame Marinade is a delicious seafood dish that is perfect for any occasion. The Korean sesame marinade elevates the flavors of the dish and gives it a unique flavor profile that is sure to impress. This dish is perfect for those who love seafood and are looking for a healthy and tasty option. The shrimp are juicy and tender, and the marinade adds a burst of flavor to every bite. This recipe is also versatile and can be paired with a variety of sides, such as rice, vegetables or a salad. It’s a great option for a quick and easy meal that is also healthy and delicious.

Instructions

1.In a large bowl, whisk together soy sauce, brown sugar, sesame oil, maple syrup, granulated sugar, garlic, green onions, ginger and black pepper to form the marinade.
2.Add the unshelled large shrimp to the bowl, toss them and make sure every shrimp is coated well with the marinade. Refrigerate the bowl for 30 minutes.
3.Preheat the grill to medium-high heat.
4.Thread the marinated shrimp onto skewers, skewer them and brush them with the remaining marinade.
5.Grill the shrimp skewers for 2-3 minutes on each side until they turn pink and start to slightly char.
6.Remove the shrimp skewers from the grill and sprinkle them with strips of green onion.
7.Serve hot.

PROS

This Grilled Shrimp with Korean Sesame Marinade recipe is a quick and easy option that is perfect for a delicious summer meal.
The sweet, savory and tangy flavors of the dish compliment each other perfectly, making it a great addition to any BBQ or potluck party.

It’s also a low-carb, high protein dish that is perfect for those who are trying to lose weight but still want to enjoy tasty food.

CONS

It can be time consuming to clean and de-vein the unshelled large shrimp.
Additionally, due to the presence of soy sauce, this recipe may not be suitable for those with high blood pressure or those who are on a low-sodium diet.

HEALTH & BENEFITS

Shrimps are low in calories and high in protein, which makes them a great option for those who are trying to lose weight or are trying to stick to a healthy diet.
Soy sauce is also considered to be a healthy option due to the presence of isoflavones which have been linked to a reduced risk of cancer and heart disease.
Sesame oil contains healthy fats that are beneficial for heart health and skin health, while ginger has anti-inflammatory properties that can help with digestion and reducing inflammation.

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