Ingredients

16 ounces heavy cream
8 ounces ricotta cheese
2 cups powdered milk
14 ounces condensed milk
4 ounces dark chocolate ( chunks preferred )
1 cup slivered almonds
1 cup unsalted shelled pistachio ( powdered or roughly chopped )
1 tablespoon honey
2 teaspoons cardamom powder
Reynolds Wrap Foil
Ricotta Balls Dipped in Heavy Cream is a delightful dessert that is easy to make and can be prepared quickly. This extravagant dessert does not require any baking or cooking; just mix and let the flavors blend together. The combination of ricotta cheese and heavy cream provides a smooth, silky, and creamy texture, and adding rich chocolate chunks, chopped almonds, and pistachios makes it a perfect balance of flavor. This dessert is best served chilled, post-meal, as an indulgent treat for your taste buds.

Instructions

1.In a large mixing bowl, combine the heavy cream, ricotta cheese, powdered milk, and condensed milk.
2.Mix all the ingredients until it forms a smooth and uniform mixture.
3.Add in dark chocolate chunks, slivered almonds, honey, and cardamom powder. Mix thoroughly.
4.Let the mixture rest for at least an hour in the refrigerator.
5.Now make small bite-sized balls with the mixture and roll them in chopped pistachios or pistachio powder.
6.Serve chilled and enjoy the rich creamy texture with a crunchy bite.

PROS

A perfect dessert for a sweet tooth with a rich creamy texture and a crunch of pistachios.
Can be made ahead of time and stored for days.

CONS

This dessert is high in calories and fat because of the combination of ricotta cheese and heavy cream.

It should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Ricotta cheese is packed with protein and calcium which is good for bone health and aids in muscle growth.
Pistachios are loaded with nutrients like antioxidants and fiber which has potential benefits for heart health and reduces inflammation.

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