PROS
Chickpeas and Broccoli Coconut Curry is a delicious recipe that is vegan, gluten-free, and perfect for meal prep.
Broccoli is packed with vitamins A and C, and chickpeas are high in protein and fiber.
This recipe is flavorful and satisfying, making it a satisfying meal on its own or it can be paired with rice or quinoa.
CONS
This recipe can be high in calories if too much coconut milk is used.
It should be balanced with additional vegetables and portioned appropriately.
HEALTH & BENEFITS
Chickpeas and Broccoli Coconut Curry is packed with nutrition. Broccoli is high in vitamin A, C, and K, and fiber.
Chickpeas are an excellent source of plant-based protein, fiber and micronutrients, such as magnesium and folate.
Coconut milk is a good source of medium-chain triglycerides, which have been associated with weight loss and improved heart health.
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