Charishma’s Indian Bread Roll

May 26, 2023May 26, 20230 14

Charishma's Indian Bread Roll - A Spicy and Flavorful Indian Snack

by The Chefin Appetizer

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 kg potato , washed , peeled , boiled and mashed
	400 g bread
	oil , to deep dry
	2 -3 green chilies , finely chopped
	1/2 tablespoon chat masala
	1/4 tablespoon mango powder ( amchur )
	3 tablespoons fresh coriander leaves , washed and finely chopped
	salt

Nutrision Information

Servings Per Recipe

Calories

245

Sugar

Fat

12g

Charishma's Indian Bread Roll is a popular snack in India that is enjoyed as a tea time snack or a quick bite on the go. It is a versatile recipe that can be customized to suit your taste preferences by adjusting the amount of spice used in the recipe. This recipe uses simple ingredients that are readily available in most households and is easy to make even for novice cooks. The crispy exterior and soft and flavorful interior make this snack a favorite among kids and adults alike.

Instructions

1.	In a large bowl, mix together the mashed potatoes, chopped green chilies, chat masala, mango powder, and fresh coriander leaves.
2.	Cut the edges off the bread slices and dip them in water.
3.	Squeeze out the excess water and place a spoonful of potato mixture in the center of each bread slice.
4.	Roll the bread slices over the mixture to form a ball.
5.	Heat oil in a deep frying pan over medium heat and deep fry the bread rolls until they turn golden brown.
6.	Remove the rolls from the oil and place them on a paper towel to drain the excess oil.
7.	Serve hot with ketchup or chutney.

PROS

Charishma’s Indian Bread Roll is a quick and easy snack to make that is sure to delight your taste buds.

It has a crispy exterior and a soft and flavor-packed interior.

Made with simple ingredients, it is a budget-friendly recipe that can be enjoyed by everyone.

CONS

Since this snack is deep-fried, it can be high in calories and fat.

It is best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Charishma’s Indian Bread Roll is a good source of carbohydrates and fiber from the potatoes and bread used in the recipe.
The green chilies and coriander leaves used in the recipe are rich in vitamin C and antioxidants that help boost the immune system and fight off infections.
Mango powder, also known as amchur, is used to add a tangy flavor to the rolls and is believed to improve digestion and regulate blood sugar levels.