PROS
Low calorie and healthy snack
Easy to make and can be enjoyed as a mid-day snack
Gluten-free and vegan-friendly due to the use of gram flour
CONS
Some people may not enjoy the strong flavor of coriander leaves
Deep frying the vadi instead of shallow frying may make them more tasty but also add to the calorie count
HEALTH & BENEFITS
Coriander leaves are rich in antioxidants, dietary fiber, and minerals such as iron and magnesium.
Helps improve digestion, reduces inflammation, and promotes healthy skin and hair.
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