Peshawari Naan Bread (Bread Machine)

May 25, 2023May 25, 20230 15
Peshawari Naan Bread (Bread Machine) recipe to spice up your meal
in Bread

Prep

25 min

Cook

2 min

Ready In

27 min

Level

Very easy

Rating

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Ingredients

6 fluid ounces skim milk
4 tablespoons olive oil
5 fluid ounces low-fat yogurt ( I use zero fat Greek )
1 large egg
1 lb strong white flour ( or extra strong )
4 ounces desiccated coconut
4 ounces sultanas
1 tablespoon sugar
1 teaspoon salt
1 packet bread machine quick-acting active dry yeast

Nutrision Information

Servings Per Recipe
6
Calories
477
Sugar
18g
Fat
15g
Peshawari Naan Bread is a traditional bread from Pakistan, often served alongside a spicy curry or used to mop up the sauce from a delicious curry dish. The bread is usually made with white flour, low-fat yogurt, and yeast. In our recipe, we have added some depth to this traditional recipe by incorporating desiccated coconut and sultanas into the mix. These add texture and sweetness to the bread, making it an instant hit with your taste buds.

Instructions

1.Add the ingredients to your bread machine in the order recommended by the manufacturer.
2.Select dough cycle and let the machine do its work.
3.Turn out the dough onto a lightly floured surface and knead in the coconut and sultanas.
4.Preheat your grill to high.
5.Divide the dough into six equal portions and shape into flattened ovals about 1cm thick.
6.Place the naan directly onto the bars of the grill and cook until lightly golden and puffed up, which should take about a minute on each side.

PROS

This Peshawari Naan Bread is a delicious way to add both texture and flavor to your meal.

The recipe is very easy to execute, and you will have fresh naan bread in no time.

CONS

This recipe calls for desiccated coconut and sultanas, which may not be to everyone’s liking.

Additionally, the bread has a high calorie and carbohydrate content, which should be considered if you are watching your intake.

HEALTH & BENEFITS

This Peshawari Naan Bread contains vital nutrients such as carbohydrates, protein, and healthy fats, making it a nutritious addition to any meal.
Further, coconut is well-known for its myriad of health benefits, including aiding digestion, fighting infections, and preserving brain function.

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