East Indian Lamb Patties

May 24, 2023May 24, 20230 2
Satisfy your taste buds with East Indian Lamb Patties
in Meat

Prep

20 min

Cook

8-10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb ground lamb
1/4 cup scallion , minced
2 garlic cloves , minced
3 tablespoons pistachios , chopped ( optional )
2 teaspoons dried mint
2 teaspoons turmeric
1 teaspoon ground allspice
salt
1 pinch cayenne
1 egg , lightly beaten
2 tablespoons plain yogurt

Nutrision Information

Servings Per Recipe
4
Calories
496
Sugar
2g
Fat
49g
East Indian Lamb Patties are a flavourful and easy to prepare dish that are perfect for satisfying your hunger. The patty mixture is a blend of tasty lamb meat, combined with scallion and garlic for a burst of flavour. The spices for this dish are commonly found in Indian cuisine, providing a unique and satisfying taste to the dish. The lamb meat is also a great alternative to beef or pork, and the addition of pistachios gives it a nice crunch. Whether you prepare them as a snack or to accompany other dishes, these patties are bound to leave your taste buds satisfied.

Instructions

1.In a bowl, combine ground lamb, minced scallion, minced garlic, chopped pistachios, dried mint, turmeric, ground allspice, salt, cayenne, beaten egg and plain yogurt.
2.Mix well and knead for a few minutes.
3.Form the mixture into small patties.
4.In a skillet, heat some oil over medium heat.
5.Fry the patties on both sides until cooked through, for approximately 4-5 minutes per side.
6.Serve hot with your favourite dip or chutney.

PROS

East Indian Lamb Patties are delicious and flavorful.
The lamb meat provides a unique taste and the spices make it even more appetizing.

They are simple to make and are perfect as a quick snack or as a part of your main course meal.

CONS

Lamb meat is high in fat content, therefore should be eaten in moderation.

Some of the spices might not be readily available at home and may need to be purchased from a specialty store beforehand.

HEALTH & BENEFITS

Lamb meat is rich in protein and essential nutrients such as iron, zinc, and vitamin B12.
Spices such as turmeric and allspice have anti-inflammatory properties, while mint can ease stomach discomfort. Cayenne adds spice and may help to improve your metabolic rate.

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