Yummy Chicken Pickle

May 24, 2023May 24, 20230 3
Tasty Yummy Chicken Pickle recipe for your lunch
in Main

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 chicken breasts , cubed
2 medium onions , finely chopped
6 cloves garlic , chopped
2 large tomatoes
salt
1 teaspoon red pepper
1/2 teaspoon turmeric
1/2 tablespoon oil
1 piece Indian mango pickle ( Get Indian Mango pickle from any supermarket )
1 tablespoon fennel seed
4 cloves

Nutrision Information

Servings Per Recipe
4
Calories
286
Sugar
3g
Fat
12g
Yummy Chicken Pickle is a popular dish in Indian and Pakistani cuisine. It is a spicy and tangy chicken curry that is flavored with Indian mango pickle, which adds a unique and delicious taste to the dish. The dish is usually served with steamed rice or naan bread and is a great way to add some flavor and variety to your lunch or dinner. This recipe is easy to make and can be customized according to your taste preferences. Whether you're a fan of spicy food or not, this dish is sure to please your taste buds.

Instructions

1.Cut the chicken breasts into small cubes and set aside.
2.Finely chop the onions and garlic and heat oil in a pan.
3.Add chopped onions, garlic, fennel seed, and cloves to the pan and fry for a few minutes.
4.Add cubed chicken and fry until it turns golden brown.
5.Cut the tomatoes into small pieces and mix with the fried chicken.
6.Add salt, red pepper, turmeric, and Indian mango pickle to the pan, and stir well.
7.Cook for a few minutes to allow the flavors to blend together.
8.Serve with steamed rice or naan bread.

PROS

Yummy Chicken Pickle is a flavorful and fragrant dish that is easy to make and can be enjoyed by everyone.
It is a protein-rich meal that is perfect for lunch or dinner.

CONS

This dish is a bit spicy and is not suitable for those who can’t tolerate spices.
It also contains a moderate amount of oil and salt, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Chicken is a great source of protein and is good for building and repairing muscles. The spices used in this dish, such as garlic, turmeric, and red pepper, have anti-inflammatory and antimicrobial properties that can boost the immune system. The Indian mango pickle used in this recipe contains probiotics that can improve gut health.

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