Charishma’s Brown Rice and Puliogare Rice Mix

May 24, 2023May 24, 20230 0

Charishma's Brown Rice and Puliogare Rice Mix

Charishma’s Brown Rice and Puliogare Rice Mix

by The Chefin Rice

Prep

5 min

Cook

45 min

Ready In

50 min

Level

Easy

Rating

2 Stars

3 Stars

4 Stars

5 Stars

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Ingredients

	1 cup tilda cooked basmati rice , white
	2 cups water
	1 cup tilda brown basmati rice
	1/2 teaspoon salt
	2 tablespoons olive oil , divided
	1 1/2 tablespoons puliogare garam masala powder
	2 tablespoons finely chopped coriander leaves or 2 tablespoons cilantro

Nutrision Information

Servings Per Recipe

4

Calories

216

Sugar

0g

Fat

6g

Charishma's Brown Rice and Puliogare Rice Mix is a healthy twist on traditional Indian rice. A perfect combination of brown and white basmati rice with Puliogare garam masala powder which gives it an incredible aroma and flavor. This dish is a staple in South Indian cuisine, often served at festivities and special occasions. With its combination of flavors and textures, it has become a favorite among vegetarians and non-vegetarians alike. Whether you are looking for a healthy alternative to plain rice or simply craving something flavorful, Charishma's Brown Rice and Puliogare Rice Mix is an excellent choice.

Instructions

1.	Begin by adding the brown basmati rice to a saucepan with water and salt and bring it to a boil.
2.	Once boiling, cover the saucepan and reduce the heat to low. Cook until the rice is tender, for about 40 minutes.
3.	In another pan, add white cooked basmati rice, olive oil, and puliogare garam masala powder. Stir gently so that the rice doesn't get mushy, cook for about 5 minutes.
4.	Take off the flame and add finely chopped coriander leaves or cilantro and mix well.
5.	Once the brown rice is cooked, give it a stir and then combine both rice mixtures. Adjust seasoning as required.

PROS

Charishma’s Brown Rice and Puliogare Rice Mix is an incredibly healthy alternative to plain rice.
Brown rice is a whole grain, containing vitamins, minerals, and dietary fiber.
Puliogare garam masala powder adds a burst of flavor to the rice, making it more enjoyable to eat.
This dish pairs well with any savory Indian curry or can be eaten alone.

CONS

Brown rice takes longer to cook than white rice, so this recipe may require more time and patience.
Puliogare garam masala powder is not readily available in many stores, so it may be challenging to find it.
This recipe may not be suitable for individuals who are allergic to coriander leaves or cilantro.

HEALTH & BENEFITS

This recipe is high in fiber, which helps regulate digestion and promotes satiety. Brown rice may also help reduce the risk of developing type 2 diabetes and balance blood sugar levels. Puliogare garam masala powder may help boost metabolism and improve brain function through its anti-inflammatory properties.

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