New England Indian Pudding

May 24, 2023May 24, 20230 0

Spiced New England Indian Pudding recipe for a hearty dessert

by The Chefin Dessert

Prep

5 min

Cook

3-4 hours

Ready In

3-4 hours

Level

Easy

Rating

Ingredients

	1 1/2 quarts milk , divided
	1/2 cup yellow cornmeal
	3/4 cup light molasses ( dark molasses is OK if you prefer a stronger molasses flavor )
	1/3 cup granulated sugar
	1 1/2 teaspoons ground ginger
	3/4 teaspoon salt

Nutrision Information

Servings Per Recipe

Calories

244

Sugar

37g

Fat

Originating in the 1600s, New England Indian Pudding is a classic American dessert that has stood the test of time. It's a hearty, warming dessert that was traditionally made with cornmeal, molasses, and spices like ginger and cinnamon. Often served during colder months or as a Thanksgiving dessert, this pudding is a popular treat for those who love classic American cuisine.

Instructions

1.	Preheat oven to 250°F/120°C.
2.	In a large saucepan, heat 1 quart milk over medium heat until it steams. Gradually whisk in cornmeal until combined.
3.	Reduce heat to low and cook, stirring frequently, for 15-20 minutes or until mixture is very thick and cooked.
4.	In another saucepan, heat remaining 1/2 quart milk over medium heat until it steams. Stir in molasses, sugar, ginger, and salt until combined.
5.	Combine both mixtures and stir until smooth. Pour into a greased 1 1/2 quart baking dish.
6.	Bake for 3-4 hours or until set. Let cool to room temperature before serving with whipped cream or vanilla ice cream. Enjoy!

PROS

New England Indian Pudding is a comforting dessert with a strong molasses flavor and warming spices like ginger.

It’s a budget-friendly dessert that is simple to make.

CONS

This type of pudding has a strong molasses flavor, which may not suit everyone’s taste buds.

It can take several hours to bake, but it’s worth the wait!

HEALTH & BENEFITS

While this dessert is not the healthiest option, it does contain some nutritional benefits. Molasses is a good source of iron and other minerals, which can help boost energy levels and support healthy digestion. Additionally, ginger has been known to have anti-inflammatory effects, making this dessert a comforting option for those with digestive issues.