Sooji Halwa (Semolina Dessert)

May 24, 2023May 24, 20230 17

Sooji Halwa (Semolina Dessert) - A Sweet Delight for Your Taste Buds

by The Chefin Dessert

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

870

Sugar

50g

Fat

57.4g

Sooji Halwa, also known as Semolina Dessert, is a popular Indian dessert that is enjoyed by people of all ages. The sweet and fragrant aroma of this dish and its delicious taste are sure to warm your soul and satisfy your sweet cravings. It is often served as a dessert after meals or during festivals and celebrations. The dish requires very few ingredients and can be prepared quickly and easily.

Instructions

1.	In a pan, heat the pure ghee and add semolina to it, roast it on low heat for 8-10 minutes.
2.	Add sugar and water to the pan and stir until sugar is dissolved.
3.	Add a pinch of saffron to the mixture and cook on low heat until the mixture thickens.
4.	Garnish with slivered almonds and cashew nuts before serving.

PROS

Sooji Halwa is a quick, easy, and delicious dessert that can be made with simple ingredients.

The halwa has a great taste and texture that you and your family will love.

CONS

Sooji Halwa is high in calories and fat, making it a dessert to be consumed in moderation.

The halwa may stick to your teeth and cause tooth decay if consumed in large amounts regularly.

HEALTH & BENEFITS

Sooji Halwa is prepared with semolina which is a good source of carbohydrates and provides energy to the body.
The dish also contains nuts which have high levels of healthy fats, minerals, and vitamins.
The saffron used in the halwa is known to relieve stress and reduce the risk of heart disease.

	1 cup semolina
	3/4 cup pure ghee ( BUTTER OIL )
	3/4 cup sugar
	2 1/2 cups water
	1 pinch saffron
	almonds , slivers to garnish
	cashew nuts , slivers to garnish