Chicken 555

May 23, 2023May 23, 20230 8
Crispy and spicy Chicken 555 recipe
in Main

Prep

35 min

Cook

15 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

500 g chicken
3 teaspoons red chili powder
1/2 teaspoon turmeric powder
1 teaspoon black pepper
3 teaspoons coriander powder
1 teaspoon ginger-garlic paste
50 g peanut powder
1 teaspoon tamarind paste
salt
oil ( for deep frying )

Nutrision Information

Servings Per Recipe
4
Calories
321
Sugar
1g
Fat
15g
Chicken 555 is a popular street food in India, often served as a snack with tea or coffee. It gets its name from the three types of spices used- red chili powder, black pepper, and coriander powder- all of which add a unique flavor and spiciness to the dish. The dish is easy to prepare and can be served as an appetizer at parties or just as a snack to munch on while watching a movie or sports game.

Instructions

1.Clean the chicken pieces and pat them dry.
2.In a bowl, mix together the red chili powder, turmeric powder, black pepper, coriander powder, ginger-garlic paste, peanut powder, tamarind paste, and salt to form a marinade.
3.Coat the chicken pieces with the marinade and let them marinate for at least 30 minutes.
4.Heat oil in a deep pan or a wok and add the marinated chicken pieces to the hot oil, frying them until golden and crispy.
5.Serve hot with your favorite dipping sauce.

PROS

Chicken 555 is a delicious and crispy snack with a spicy kick.
Perfect for a night in with friends, it’s easy to make and doesn’t take too much time.

CONS

Deep-fried foods like Chicken 555 are high in calories and fat.
It is best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although deep-fried, Chicken 555 is a good source of protein. It also contains spices like ginger and black pepper, which have anti-inflammatory properties and help in digestion.

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