Frozen Avocado Margaritas

May 23, 2023May 23, 20230 2

Refreshing Frozen Avocado Margaritas for your happy hour

by The Chefin Drink

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

246

Sugar

Fat

12g

Frozen Avocado Margaritas are perfect for happy hour! This drink is a twist on the classic margarita recipe, made with the addition of creamy avocados. Not only does the avocado give the drink a unique texture, but it also adds a host of nutritional benefits. Avocado is high in healthy fats, fiber, and potassium. Lime juice in this recipe is high in vitamin C, an important antioxidant that supports your immune system. This drink is perfect to enjoy with friends and family on a hot summer day, or during a happy hour get-together.

Instructions

1.	Add crushed ice to a blender.
2.	Pour tequila, lime juice, and triple sec into the blender.
3.	Add diced avocado and cilantro into the blender.
4.	Blend until the mixture is smooth.
5.	Rim glasses with coarse salt and pour in margarita.

PROS

These frozen avocado margaritas are a perfect twist on a classic drink.
The avocado adds creaminess and a boost of nutrients like healthy fats, fiber, and potassium.

They are also easy to make and perfect for entertaining guests during happy hour.

CONS

While avocados are a great source of healthy fats, the addition of alcohol can make this drink high in calories.
It’s important to enjoy it in moderation, especially if you’re watching your calorie intake.

Also, some people may not enjoy the taste of avocado in their margaritas.

HEALTH & BENEFITS

This drink is a good source of healthy fats from avocado, which can help lower bad cholesterol levels in your body.
The lime juice in the drink is also high in vitamin C, an antioxidant that helps support your immune system.

	2 cups crushed ice
	6 fluid ounces tequila
	4 fluid ounces lime juice
	2 fluid ounces triple sec
	1 avocado - peeled , pitted and diced
	1 sprig fresh cilantro
	coarse salt to taste