Pomegranate and Almond Rice

May 23, 2023May 23, 20230 16

Pomegranate and Almond Rice - A sweet, nutty and tangy dish

by The Chefin Main

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

313

Sugar

Fat

Pomegranate and Almond Rice is a delectable and colorful rice recipe that can be served on any occasion. This dish is a perfect combination of sweet, sour, and nutty flavors that tantalize your taste buds. Moreover, the unique presentation of this recipe with pomegranate jewels and almond flakes on top enhances its look and aroma. You can enjoy this dish as a complete meal or as a side dish with any Indian curry. Serve this fantastic dish to your guests, loved ones, or family and make their day special.

Instructions

1.	Rinse the rice in cold water for at least 3 times. Drain excess water and keep aside.
2.	In a saucepan, melt butter and add sliced almonds, sauté for 2 minutes and keep aside.
3.	Add water, chicken stock cube and salt to a large pot and bring to the boil.
4.	Add rice, stir and reduce heat to low. Cover the pot with a tight-fitting lid and let it simmer for about 18-20 minutes.
5.	After the rice is cooked, let it stand for 5 minutes. Then, fluff the cooked rice with a fork gently.
6.	Cut the pomegranate in half and remove the seeds. Sprinkle the pomegranate seeds and almond butter mixture over the cooked rice. Serve and enjoy!

PROS

Pomegranate and Almond Rice is a flavorful and healthy dish that is high in fiber, minerals, and vitamins.
It is vegetarian, gluten-free, dairy-free and nutty in taste.

CONS

The preparation time of this dish is a bit longer than usual rice recipes.
The almond slices might burn quickly.

HEALTH & BENEFITS

Pomegranate is known to be high in antioxidants, which can help prevent cell damage and lower your risk of chronic diseases. Almonds provide healthy fats, fiber, and protein; supporting heart health. In addition, the basmati rice used in this recipe contains fiber, amino acids, and essential nutrients like vitamins B and E.

	2 ounces butter
	2 cups basmati rice
	5 cups water
	1 chicken stock cube
	1 teaspoon salt
	1/4 cup sliced almonds
	1 pomegranate