PROS
This pork adobo is tender, juicy, and packed with flavor
It is versatile and can be paired with a variety of sides
It is an easy recipe that can be made in under an hour
CONS
This recipe contains a high amount of sodium due to the soy sauce
It may not be suitable for those on a low-sodium or low-fat diet
HEALTH & BENEFITS
Pork contains essential vitamins and minerals such as zinc and vitamin B12
It is a good source of protein that can help maintain and build muscle
Vinegar has been linked to aiding digestion by helping to stabilize blood sugar levels
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