PROS
This recipe is a healthy alternative to heavier grilled meats, as turkey is low in fat and calories.
The marinade is made with simple ingredients, but it packs a punch of flavorful taste.
CONS
Turkey can be dry if overcooked, so be sure to monitor the internal temperature carefully.
Cooking on a grill requires some skill, so it may take a little practice to get the perfect result.
HEALTH & BENEFITS
Turkey is a lean source of protein, which can help with muscle recovery and growth.
Rosemary has been linked to improving digestion and reducing inflammation, among other potential health benefits.
Leave a Reply