Lebanese Potatoes With Cilantro (Batata Bi Kizbara)

May 23, 2023May 23, 20230 4

Lebanese Potatoes With Cilantro (Batata Bi Kizbara) for a flavorful twist on classic spuds

by The Chefin Side

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

300

Sugar

Fat

12g

Lebanese Potatoes With Cilantro (Batata Bi Kizbara) are a delicious way to add some flavor and spice to your typical potato side dish. This recipe is a traditional Lebanese dish that is easy to make and perfect for any occasion. The combination of crispy potatoes and fresh cilantro creates a flavor profile that is both savory and refreshing. These potatoes can be served with chicken, beef, or fish, and are sure to be a crowd pleaser.

Instructions

1.	Preheat your oven to 400°F (200°C).
2.	Peel and cut the potatoes into bite-sized chunks.
3.	Heat some vegetable oil in a skillet over medium-high heat and add the potatoes. Cook until they start to brown, stirring occasionally.
4.	Add the crushed garlic and continue to cook for 1-2 minutes, stirring occasionally. Be careful not to burn the garlic.
5.	Add salt, pepper, and paprika (if desired) to taste.
6.	Transfer the potatoes to a baking dish and bake for 10-15 minutes, or until they are tender and crispy.
7.	Sprinkle fresh cilantro on top of the potatoes before serving.

PROS

These Lebanese potatoes are a simple but flavorful side dish that can be served with a variety of meals.

They are easy to make and require minimal ingredients.

CONS

These potatoes do require some prep work and cooking time, so they may not be the best option if you are short on time.

Some people may not enjoy the taste of cilantro, so it may be best to omit it or substitute with another herb.

HEALTH & BENEFITS

Potatoes are a good source of vitamins and minerals, including vitamin C, potassium, and vitamin B6.
They are also high in fiber, which can aid in digestion. Cilantro has been linked to having antifungal and antibacterial properties, and may also have anti-inflammatory effects.

	2 potatoes
	1/2 bunch fresh cilantro ( washed and chopped )
	4 garlic cloves ( crushed )
	vegetable oil
	3 dashes paprika ( optional )
	salt and pepper